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Authentic Uji Matcha from Kyoto
Experience the pure taste of authentic Japanese Matcha from the Uji region, Kyoto. This premium ceremonial grade matcha is crafted from the finest tea leaves, ensuring a rich and creamy texture with a subtle umami flavor.
Shade-Grown First Harvest Tea Leaves
Our matcha is made from tea leaves that underwent at least three weeks of shade growing. This process enhances the chlorophyll content, contributing to a more vibrant green color and a milder, sweeter taste.
All-Natural with No Added Sugar
Enjoy a pure and unsweetened matcha experience. Our product contains no added sugars, allowing you to control your intake and tailor the sweetness to your preference.
Serving Size: 1g or 1/2 teaspoon
Each serving of 1 gram or half a teaspoon brings you the essence of the Uji matcha tradition. Perfect for a light, refreshing start to your day or as an ingredient in your favorite recipes.